Shopping list

Eggplant For: Vegetable stew

250 g

Vanilla sugar For: Cottage cheese pancakes

2 tsp

Ham For: Olivier salad

600 g

Beef For: Borscht

1500 g

Buckwheat For: Buckwheat with chicken

500 g

Mushrooms For: Potatoes with mushrooms

900 g

Fresh herbs For: Chicken noodle soup

40 g

Green peas For: Olivier salad

400 g

Zucchini For: Vegetable stew

300 g

White cabbage For: Borscht

900 g

Potato For: Chicken noodle soup, Potatoes with mushrooms, Borscht, Olivier salad, Vegetable stew

5200 g

Chicken fillet For: Chicken pasta, Buckwheat with chicken, Chicken noodle soup, Rice with chicken and vegetables

2400 g

Eggs For: Chicken cutlets, Cottage cheese pancakes, Olivier salad, Cheese omelette

15 pcs

Bay leaf For: Borscht

6 pcs

Noodles For: Chicken noodle soup

200 g

Onion For: Chicken pasta

2 pc.

Onion For: Buckwheat with chicken, Chicken noodle soup, Potatoes with mushrooms, Chicken cutlets, Borscht, Rice with chicken and vegetables, Vegetable stew

1900 g

Mayonnaise For: Olivier salad

300 g

Milk For: Cheese omelette

50 ml

Carrot For: Chicken noodle soup, Buckwheat with chicken, Borscht, Olivier salad, Rice with chicken and vegetables, Vegetable stew

1450 g

Flour For: Cottage cheese pancakes

140 g

Breadcrumbs For: Chicken cutlets

120 g

Paprika For: Rice with chicken and vegetables

0.5 tsp

Pasta For: Chicken pasta

500 g

Bell pepper For: Rice with chicken and vegetables, Vegetable stew

300 g

Tomatoes For: Vegetable stew

250 g

Vegetable oil For: Chicken pasta, Buckwheat with chicken, Potatoes with mushrooms, Chicken cutlets, Cottage cheese pancakes, Borscht, Rice with chicken and vegetables, Vegetable stew

31 tbsp

Rice For: Rice with chicken and vegetables

250 g

Sugar For: Cottage cheese pancakes

4 tbsp

Beetroot For: Borscht

750 g

20% cream For: Chicken pasta

400 ml

Butter For: Cheese omelette

10 g

Salt For: Chicken pasta, Buckwheat with chicken, Chicken noodle soup, Potatoes with mushrooms, Chicken cutlets, Borscht, Olivier salad, Rice with chicken and vegetables, Cheese omelette, Vegetable stew

14.25 tsp

Pickles For: Olivier salad

400 g

Cottage cheese For: Cottage cheese pancakes

1000 g

Hard cheese For: Cheese omelette

50 g

Tomato paste For: Borscht

6 tbsp

Ground chicken For: Chicken cutlets

1000 g

Garlic For: Borscht

6 cloves

Black pepper For: Chicken pasta, Buckwheat with chicken, Chicken noodle soup, Potatoes with mushrooms, Chicken cutlets, Borscht, Olivier salad, Rice with chicken and vegetables, Cheese omelette, Vegetable stew

6.6 tsp